A brief summary
Here is an easy to cook sole recipe that produces an amazing result. An exquisite flavour and beautiful, even artistic, presentation come together in this Prodemar sole ceviche recipe. Your guests will be amazed.
If you have a whole sole and need help to cut it up, go to our video in which we show you how to do it.
Ingredients
- Prodemar Sole
- Cardamom
- Green asparagus
- Pepper
- Oil
- Lime
- Red onion
- Salt
- Fresh chilli
- Fennel
Video of the recipe
