Turbot

About Prodemar's Turbot?

Species

Psetta Maxima

Known as the “pheasant of the sea”, it one of the noblest fish with an exquisite flavour and splendid white meat.

 
Our fresh turbot received a Superior Taste Award in 2023 from the International Taste Institute, which rated the product as ‘exceptional’ – with scores above 90% – in all five judging categories. The three-star award is the highest possible rating within this certification and Stolt Sea Farm is the first flatfish producer to receive it.
3star

Sustainable, continuous supply throughout the year; high-quality feed and from sustainable fisheries. All sizes of fish are available year-round.

Healthy; rich in quality proteins, potassium, calcium, phosphorus, B vitamins and Omega 3.

Few bones, very easy to remove.

Easy to cook and versatile, it is delicious simply baked or grilled.